This Article  • References  • Full text PDF  • Send to a friend  • Save in My Folder  • Save to citation manager  • Permissions  Citing Articles  • Citation map  • Contact me when this article is cited  Related Content  • Similar articles in this journal  Social Bookmarking   What's this?

FREDERIC W. SCHLUTZ, M.D.; ELEANOR BLISH, S.B.

Am J Dis Child. 1937;53(4):960-974.

	Since this article does not have an abstract, we have provided the first 150 words of the full text PDF and any section headings.

Fatigue and tendencies to fatigue reactions in an organism are believed to be largely conditioned by the nutritional state. Dill, Edwards and Talbott¹ have stated that the supply of fuel to the organism is one of the more important limiting factors of fatigue.

In order to determine such an effect a study of the changes in the acid base balance and in the sugar content of the blood after exercise was carried out on sixteen children between the ages of 8 and 13 years. The effects of exercise on these changes were observed in the fasting state and after the ingestion of various sugars, principally dextrose and levulose.

The changes in the sugar content of the blood brought about by exercise, with or without the ingestion of sugar, the effects of the respiratory quotient and the concurrent changes in the acid-base balance have been studied in human adults and . . . [Full Text PDF of this Article]

Author Affiliations
CHICAGO

From the Department of Pediatrics, the University of Chicago.

Footnotes
This work was made possible through a grant from the Corn Industries Research Foundation.

CiteULike    Connotea    Del.icio.us    Digg    Reddit    Technorati    Twitter     What's this?